Pittsburgh Style Chipped Ham Barbeque Tasty Recipes
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| Pittsburgh Style Chipped Ham Barbeque |
"Growing up in Pittsburgh this turned into a sandwich staple. Anyone who grew up here and recalls Islay's -- this is as near the authentic because it gets. Serve on hamburger buns or your favorite hard roll."
Ingredients :
- 2 (12 ounce) bottles chili sauce (along with Heinz®)
- 1 cup brown sugar
- 3 kilos chipped chopped ham (which include Isaly's®)
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 15M |
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- Stir the chili sauce and brown sugar in a big skillet over medium warmness till the sugar has dissolved and the combination has come to a simmer. Stir in the ham; carry to a boil. Serve warm.
Notes :
- Reynolds® Aluminum foil can be used to hold food moist, cook dinner it flippantly, and make clean-up easier.
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