Rice Pancakes So Tasty

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Rice Pancakes

"This pancake recipe changed into created for my family participants with a couple of meals allergic reactions. This tasty breakfast object makes use of applesauce as opposed to egg and rice in place of wheat. A wet and yummy option for people with constrained food picks. Serve together with your favored topping."

Ingredients :

1 cup cooked rice
1 cup milk
1 1/four cups rice flour
1/four cup white sugar
2 tablespoons applesauce
2 teaspoons baking powder
1 tablespoon vegetable oil

Instructions :

Prep : 5M	Cook : 6M	Ready in : 10M

Combine the rice, milk, rice flour, sugar, applesauce, baking powder, and oil together in a bowl; combo with an electric powered hand mixer for two minutes.
Grease a large skillet or griddle and place over medium warmness. Pour 1/4 cup of the batter onto the griddle; cook dinner till the underside is golden brown. Flip and cook until the opposite aspect is likewise golden brown, 2 to a few mins in step with aspect.

Notes :

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