Polynesian Pork Chops Best Family Recipes

March 10, 2020

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Polynesian Pork Chops

"Sweet 'n bitter red meat chops shine on this easy recipe proposing pineapple, onion, soy sauce, green onions and Campbell's® Condensed Golden Mushroom Soup."

Ingredients :

four boneless beef chops, three/4-inch thick
1 teaspoon garlic powder
1 tablespoon vegetable oil
1 medium onion, chopped
1 (10.Seventy five ounce) can Campbell's® Condensed Golden Mushroom Soup
1/4 cup water
1 (eight ounce) can pineapple chunks
3 tablespoons soy sauce
1 tablespoon honey
2 cups cooked normal lengthy-grain white rice
Sliced inexperienced onion

Instructions :

Prep :	Cook : 4M	Ready in : 20M

Season chops with garlic powder.
Heat oil in skillet. Cook chops till browned. Add onion.
Add soup, water, pineapple with juice, soy and honey. Heat to a boil. Cook over low heat 10 minutes or until finished.
Serve with rice and sprinkle with green onions.

Notes :

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