Pisco Sour II Best Dishes

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Pisco Sour II

"This is a typical Chilean drink served at every birthday celebration in Chile (additionally served earlier than lunch or dinner). This is my mom's version and although there are can be as many variations of it as there are Chileans in Chile, I think this is the first-rate!"

Ingredients :

2 cups pisco
1 cup clean lime juice
1 egg white
1 1/3 cups confectioners' sugar
2 cups crushed ice
fragrant bitters

Instructions :

Prep : 5M	Cook : 8M	Ready in : 5M

Blend the pisco, lime juice, egg white, sugar, and ice in a blender till clean, approximately 1 minute. Pour into fluted glasses and top each with 1 to 2 dashes of the aromatic bitters to serve.

Notes :

This recipe carries raw egg. We recommend that pregnant ladies, younger youngsters, the elderly, and the infirm do not devour uncooked egg. Learn extra approximately egg protection from our article, Making Your Eggs Safe.

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