Pollo Negra Best Family Recipes

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Pollo Negra

"Cooking with beer is always thrilling. The chicken ought to have a lovable roasted look to it when you are completed."

Ingredients :

2 (12 fluid ounce) bottles dark beer (such as Negra Modelo®)
1 lime
6 bird drumsticks
coarse salt to flavor

Instructions :

Prep : 5M	Cook : 3M	Ready in : 35M

Preheat the oven's broiler and set the oven rack approximately 8 inches from the heat source.
Pour the beer right into a deep, broiler-secure baking pan. Cut half of of the lime into thin slices and place into the beer. Squeeze the other half of of the lime into the beer, and place the bird legs on top. Sprinkle with coarse salt to flavor.
Broil for 15 mins, then flip the legs over, and maintain broiling till the chicken is no longer red at the bone and the juices run clean, about 15 minutes more. An instantaneous-study thermometer inserted close to the bone need to study at the least one hundred sixty five ranges F (seventy four ranges C).

Notes :

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