Pressure Cooker Sweet Potatoes So Tasty

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Pressure Cooker Sweet Potatoes

"Sweet potatoes are cooked inside the pressure cooker and crowned with a orange-brown sugar glaze. I love these with roasted or grilled bird and Southern-fashion inexperienced beans."

Ingredients :

  • 2 large candy potatoes
  • 1/4 teaspoon salt, or to flavor
  • half cup darkish brown sugar
  • half of teaspoon floor cinnamon
  • 1/four teaspoon floor nutmeg
  • 1 cup orange juice
  • 2 tablespoons butter, cut into pieces

Instructions :

Prep : 15M Cook : 6M Ready in : 30M
  • Peel and reduce sweet potatoes in half lengthwise, then cut each 1/2 into 1/four-inch slices. Place the slices into the strain cooker's steamer basket. Sprinkle slices with salt.
  • Combine brown sugar, cinnamon, and nutmeg in a small bowl. Mix nicely.
  • Pour orange juice into the cooker (see Editor's Note, underneath). Place the trivet and the steamer basket with the candy potatoes into the pot. Sprinkle the potatoes with brown sugar mixture. Place butter pieces on pinnacle.
  • Lock the lid into vicinity and produce the cooker as much as complete stress (15 pounds per square inch) over high heat. Once strain is reached, lessen warmness to low and cook for 7 minutes.
  • Quickly launch the pressure the usage of the approach encouraged by means of your cooker's manufacturer. Do now not discard the cooking liquid.
  • Remove the steamer basket from the cooker and thoroughly place potatoes into a serving dish. Return the cooker to the range and convey cooking liquid to a boil over excessive heat. Reduce the heat to medium and simmer, stirring often, until the cooking liquid is decreased and syrupy, 5 to 7 mins. The mixture should coat the returned of a spoon.
  • Pour syrup over candy potatoes and serve.

Notes :

  • Follow the manufacturer's instructions and use the suitable amount of liquid detailed to your strain cooker. For instance, if the cooker calls for not less than 2 cups of liquid, use 1 cup orange juice and 1 cup water. The extra cooking liquid may be reduced right into a sauce on the stove pinnacle after the candy potatoes are executed.

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