Rye Whiskey Brie The Best Recipes
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| Rye Whiskey Brie |
"This mix of baked brie crowned with brown sugar, pecans, and rye whiskey is just too good for phrases. You ought to use every other form of whiskey, such as bourbon. Serve with crackers."
Ingredients :
- 1 (8 ounce) round Brie cheese
- 1/4 cup brown sugar
- 1/four cup chopped pecans
- 1 tablespoon rye whiskey
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 20M |
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- Preheat an oven to 350 ranges F (one hundred seventy five levels C).
- Cut slits approximately 1/4-inch deep in a crossing sample throughout the pinnacle and along the sides of the Brie wheel. Place the brie in a baking dish.
- Bake the Brie within the preheated oven till softened, approximately 5 minutes.
- While the Brie bakes, stir the brown sugar, pecans, and whiskey in a small bowl; pour onto the pinnacle of the Brie and go back to the oven another 10 minutes. Serve straight away.
Notes :
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