Pressure Cooker Pork Tenderloin Tasty Recipes

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Pressure Cooker Pork Tenderloin

"Moist and flavorful."

Ingredients :

1/four cup sparkling cilantro leaves
1/four cup olive oil
1/4 cup lime juice
2 cloves garlic, sliced
half teaspoon purple pepper flakes, or to taste
1/four teaspoon salt, or to flavor
1 pound pork tenderloin
three/four cup chook broth
1/4 cup lemon juice

Instructions :

Prep : 15M	Cook : 6M	Ready in : 8H40M

Blend the cilantro, olive oil, lime juice, garlic, red pepper flakes, and salt in a blender until easy; pour into a big resealable plastic bag. Add the beef tenderloin to the bag and manipulate to guarantee it's covered with the marinade. Remove as tons air from the bag as feasible earlier than sealing. Marinate in fridge 8 hours to in a single day.
Stir the hen broth and lemon juice collectively within the backside of a pressure cooker. Lay the tenderloin into the liquid inside the sluggish cooker. Pour the last marinade from the bag over the tenderloin.
Seal and lock stress cooker and cook dinner over high warmness to construct stress until the indicator sounds. Reduce warmness to medium and cook dinner for 25 minutes. Remove from warmth and permit stand for 5 minutes. Run below cold water to help release the stress before unsealing the lid. Slice the tenderloin into medallions to serve.

Notes :

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