Rebecca's Matzo Brei Popular Recipes
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| Rebecca's Matzo Brei |
"Matzo scrambled into eggs, additionally known as fried matzo. Delicious while made with the proper seasonings, and a hundred% kosher for Passover! This is the first recipe I found out to prepare dinner on my own. Enjoy!"
Ingredients :
- 2 eggs
- 1 sprint salt
- 1 dash floor cinnamon
- 1 dash curry powder
- 1 dash onion powder
- 1 dash garlic powder
- 1 dash ground black pepper
- 1/4 cup milk
- 1 tablespoon olive oil
- 2 matzo sheets
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 13M |
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- Beat eggs in a bowl with a cord whisk. Add salt, cinnamon, curry powder, onion powder, garlic powder, and black pepper. Mix in milk and oil.
- Rinse matzo below going for walks water until softened, breaking into pieces much less than 1 half of inches in diameter. Drain and add to the egg aggregate; stir cautiously to coat.
- Heat a skillet over medium warmth. Add the matzo-egg mixture; cook, stirring constantly, till eggs are corporation and barely browned, 3 to five mins.
Notes :
- Matzo farfel can be substituted for the matzo sheets.
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