Sarah's Rice Pilaf You Have To Try
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| Sarah's Rice Pilaf |
"This is a scrumptious twist to standard rice."
Ingredients :
- 2 tablespoons butter
- half of cup orzo pasta
- 1/2 cup diced onion
- 2 cloves garlic, minced
- half cup uncooked white rice
- 2 cups chook broth
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 50M |
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- Melt the butter in a lidded skillet over medium-low warmth. Cook and stir orzo pasta until golden brown. Stir in onion and cook till onion becomes translucent, then upload garlic and cook for 1 minute. Mix in the rice and chicken broth. Increase warmness to excessive and bring to a boil. Reduce warmth to medium-low, cover, and simmer till the rice is tender, and the liquid has been absorbed, 20 to twenty-five minutes. Remove from warmness and allow stand for five mins, then fluff with a fork.
Notes :
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