Pumpkin Parfait by Jo So Tasty
A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of any happy family. Thus for you personally housewives, create tasty, delicious and wholesome dishes. Recipes or menu for Pumpkin Parfait by Jo, you've identified it, listed below are available thousands of delicious food selection meals, the Pumpkin Parfait by Jo recipes is among the favorite menus with this blog.
 |
| Pumpkin Parfait by Jo |
"Because I am no longer too fond of pumpkin pies, I use this rather for vacations."
Ingredients :
- 1 half cups graham cracker crumbs
- 1/4 cup brown sugar
- 1/4 cup melted butter
- 1 (15 ounce) can natural pumpkin
- half cup brown sugar
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 teaspoon ground cinnamon
- 1 quart vanilla ice cream, softened
- 1 cup whipped cream
- 1 tablespoon confectioners' sugar
- 1/four teaspoon ground cinnamon
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 4H15M |
|---|
- Mix the graham cracker crumbs, 1/four cup of brown sugar, and melted butter in a bowl. Press the crust into a 9x9-inch square baking dish. Place the pumpkin right into a huge bowl, and mash it up with a spoon. Mix in 1/2 cup of brown sugar, salt, nutmeg, cloves, and 1 teaspoon of cinnamon till clean. Gently stir inside the softened ice cream. Spread the pumpkin mixture over the graham cracker crust. Freeze till corporation, four to six hours; cut into squares.
- Lightly mix the whipped cream with confectioners' sugar and a 1/4 teaspoon of cinnamon in a bowl; serve each rectangular with a dollop of the sweetened whipped cream.
Notes :
If this Pumpkin Parfait by Jo recipe fits your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Comments
Post a Comment